Vegan 2/4

Recipes

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We love these little sweet potato cakes with their crisp outsides and soft light middles. They are simple to make and are great as...

These aubergine slices just have to be tried, either as a canapé or as part of a tapas selection. They are unexpectedly mild in...

Based loosely on a Japanese recipe which used full sized corn cooked on a grill or bbq, these little skewers are full of deep umami...

I know I start nearly every recipe off by stating how easy it is, but this one is super easy and super delicious and there are lots of...

Jackfruit is the fashionable meat replacement that is everywhere right now. It comes from the Far East, originally from India. The flesh...