I spent ages trying to get a small size florentine from a delicious recipe given to me by a friend. I got there in the end. Sweet canapés are a great way to finish off a fabulous meal. They are equal...
These little croutes are covered in chopped pine nuts to make them less absorbent. The bases can be made several days ahead and I often store the goats cheese topping, covered, on baking parchment, fo...