© 2019 Canapease

  • Black Instagram Icon
  • Black Facebook Icon
  • Black Pinterest Icon

19 Mar 2020

These savoury palmiers are a doddle to make if you use ready rolled puff pastry and you can make a lot very easily, so they are great for serving to small or large numbers.    

Ingredients - makes...

23 Feb 2020

This recipe can be made small as a canapé or larger for a make ahead starter.  Either way its very tasty and a real time saver as it freezes perfectly.  Filo pastry can be a bit tricky, but keep it co...

17 Feb 2020

These aubergine slices just have to be tried, either as a canapé or as part of a tapas selection.    They are unexpectedly mild in flavour, wonderfully crispy on the outside and soft and delicious on...

1 Feb 2020

Based loosely on a Japanese recipe which used full sized corn cooked on a grill or bbq, these little skewers are full of deep umami flavours.  Simply mix up the marinade, thread the vegetables on bamb...

9 Dec 2019

Jackfruit is the fashionable meat replacement that is everywhere right now. It comes from the Far East, originally from India.  The flesh of the young fruit is almost tasteless and resembles pulled po...

Please reload

Featured Posts

Crispy aubergine slices with tomato sauce

February 17, 2020

1/10
Please reload

Archive